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Lasagna, Laughter, & Lessons: February 8, 2026
Sunday night’s Super Bowl gave me the perfect excuse to do what I love most: open my kitchen and cook alongside people I love. While I can’t say I was overly invested in the game itself, I was definitely counting down the minutes to Bad Bunny’s halftime performance. To say I was excited is an understatement—I was genuinely counting down every second! I even went all in and ordered Super Bowl–themed Bad Bunny shirts for the night. Stick around to read about the food, the laugh

Krina P.
Feb 106 min read


Where It Begins: January 19, 2026
Welcome to Cooking with Krina — I’m so happy you’re here. This is my very first post, and I couldn’t be more excited and grateful to finally kick this off! This particular post is a reminder that something special doesn’t have to be grand. Just like in the kitchen, the best moments are often made from simple ingredients — and the most important one is always the people you’re cooking with or for! For my pilot night, I skipped anything extravagant and leaned into ease and joy

Krina P.
Jan 194 min read
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